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Friday, January 13, 2012

Strawberry "Mimosa"

This makes a tasty, and pretty drink.  It is perfect for a romantic Valentine's Day brunch with your sweetheart!                     
                                                                                
Ingredients:
1 bag frozen strawberries, thawed (if not sweetened, add 4 TBS sugar)
1 bottle champagne

Instructions:
Put berries and sugar in blender and blend until creamy.  Put 2oz. in bottom of champagne flute, and top with 4oz. champagne, or to taste.
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Posted by Patsy at 4:50 PM
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5 comments:

  1. A Kitchen WitchJanuary 13, 2012 at 6:15 PM

    Yum! Now, that's my kind of drink!

    ReplyDelete
    Replies
    1. PatsyJanuary 13, 2012 at 8:26 PM

      If you put enough sugar and fruit in it...I'll drink anything! ;)

      Delete
  2. kitty@ Kitty's Kozy KitchenJanuary 13, 2012 at 6:50 PM

    What a perfect drink for Valentine's Day!!

    ReplyDelete
  3. PatsyJanuary 15, 2012 at 12:48 PM

    Great for a romantic brunch for two!

    ReplyDelete
  4. AnonymousAugust 17, 2012 at 4:06 PM

    What brand of champagne would you recommend?

    ReplyDelete

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